731 S Weir Canyon Rd #147 Anaheim, CA 92808, 1401 Ocean Ave Ste 104 Santa Monica CA 90401, Carretera El Tigre KM 3.4 22320 San Antonio de las Minas Ensenada, Baja California Mexico. Jorge Cueva’s restaurants bring Latin flavors to the communities. Jorge Cueva, también conocido como Mr. Tempo, es un restaurantero y empresario de Guadalajara, Jalisco, México. Founder Jorge Cueva wanted to bring this concept to the U.S. with his own spin, creating a more casual, yet out-of-the-box atmosphere. ↑ "Mr. Tempo Opens New King & Queen Cantina Location in Valle De Guadalupe, Mexico". Modern Mexican-American kitchen with innovative and exciting cuisine from restauranteur Jorge Cueva. Los datos sobre el Tiempo, temperatura, velocidad del viento, la humedad, la cota de nieve, presión, etc . This farm-to-table experience proudly serves sustainable ingredients presented in on-of-a-kind dishes honoring Mexican influence, while also showing off culinary inspiration from international cuisine. An apparel line is also in the works, he said. Loved everything! Goooood lord! “The concepts are really unique,” Cueva says about his franchise. Although I have tried different things on the menu, I usually order the following to share between two people: 3 Animales Tacos, Pork Belly Bites and the Shishito Peppers. Tempo Cantina. “Never give up, never take ‘no’ for an answer, and have the passion and drive.” This hard-working mentality comes from his father; it’s in his genes. All Rights Reserved. Tel: 83 23 1149, 83 23 1089, 83 23 1340 ver mapa Santa Cruz Carretera a Reynosa 200, Praderas de Guadalupe, 66448 Guadalupe, NL Tel: 83 26 2550, 83 26 1868 83 26 1895 ver mapa Valle Soleado Prol. Modern Mexican-American kitchen with innovative and exciting cuisine from restauranteur Jorge Cueva. I ordered the California Burrito with Pork Belly meat and I left obssesed. Me preguntan mucho en qué restaurantes tenemos abiertos para cenar, y por ahorita Valle de Guadalupe es el único. Carretera El Tigre KM 3.4 22320 San Antonio de las Minas Ensenada, Baja California Mexico +52 (646) 248 2912 | HOURS OF OPERATION We came here with four friends and each of us ordered something different to eat and I can safely say that every single one was AMAZING. Reservations K&Q VALLE DE GUADALUPE LOCATION: At Rondo del Valle Winery Carretera El Tigre Km 3.4 22320 San Antonio de las Minas Ensenada, Baja California Mexico PHONE: (646) 3110 984 Or book a table through Open Table: Our Menus Dinner Menu View Menu Dinner Menu ESP View Menu Bar Menu View Menu Liquor Menu […] “Work ethic,” he says. Reservations are only available for full meal service. We are taking the appropriate measurements to protect the health of our employees and customers therefore we will have: •30% capacity in the restaurant •Face masks required •Use of antibacterial gel •Temperature control The Mr. Tempo brand is expanding to include a winery, beer and new brand of tequila. Ruiz Cortines 400 Local 13, Valle Soleado, 67114 Guadalupe, N.L. Jorge Cueva also known as MR.TEMPO, opened his newest extension in Valle de Guadalupe, Ensenada, the wine country of Mexico. The food was AMAZEBALLS!! No matter what location you are dining in Southern California or south of the border, you bet you will receive out-of-this-world service and fresh, flavorful cuisine. Through his travels around the world and attempting to try 10 new restaurants a week, he gets inspired by his taste buds. Mr. Tempo, de jugar en Chivas a ser un exitoso restaurantero y nuevo amor de Chiquis Rivera. [1] Vida temprana. Cueva’s concepts exemplify modern Mexican cuisine with a different spin. Designed By SUNERGARCIA. I am a restauranteur and entrepreneur known for my unique style and approach to Latino fusion cuisine. Locals loved the food, the atmosphere, and Cueva; Tempo won Orange County’s 2017 Restaurant of the Year and earned him one of Modern Luxury’s Top 5 Power Players in Orange County. That same year, he ventured down to San Diego’s Little Italy to launch an extension of Tempo—King and Queen Cantina—for his high-class diners featuring hand-crafted cocktails and an indoor-outdoor bar concept you have to see to believe. 3,578 talking about this. I currently have seven restaurants in Southern California, one in Valle de Guadalupe Mexico and locations opening soon in New York and Las Vegas. Seeing that example and working alongside him starting as young as 8 years old prepared him and continues to inspire him today. Los otros lugares están abiertos sólo para llevar. $5, Mr.Tempo Taco for lunch? The tacos come with three different meats (Korean marinated pork, Beef short ribs and chicken tinga. Our guest dining experience is about 90 minutes for small parties and 2 hours for larger parties. 20,697 were here. “From the food and drinks to the service and ambiance—they all make a great compliment to each other.” Because of his successes, he will be spreading the love nationally and internationally. “I want to be the Michael Jordan of Mexican restaurants,” said Cueva. From playing golf with them to naming cocktails after his regulars, it’s all about the customers to him. “I don’t have friends; my friends are my customers.” Each time he opens a restaurant, Cueva says he immerses himself in that community, truly getting to know the locals that come through the door. TEQUILA DAME MAS EXTRA AÑEJO & TEQUILA REPOSADO 100% AGAVE, SAN DIEGO, VALLE DE GPE, SANTA MONICA, NEW YORK, LA PAZ, GUADALAJARA, TIJUANA, MARKETING:LAMBORGHINI AND PORSCHE GT3WRAPPED WITHCOMPANIES LOGO, MR TEMPO BEER CERVEZA CLARA, ULTRALAGER, INDIA PALE ALE, MR. TEMPO CANDY LINE"LA DULCERIA"CHAMOY INFUSED CANDY. Jorge Cueva nació en Guadalajara, Jalisco, el 6 de febrero de 1974. With dozens of restaurants, a catering company, and a handful of food trucks on his resume that totals over 28 years in the industry, you’d think he’d be slowing down soon, but he’s just getting started. Clima en Valle de Guadalupe con el estado del tiempo a 14 días. He’s a people person. 2020-03-03. That same year, he ventured down to San Diego’s Little Italy to launch an extension of Tempo—King and Queen Cantina—for his high-class diners featuring hand-crafted cocktails and an indoor-outdoor bar concept you have to see to believe. Color burnt red like my suffering. If you are interested in extending your dining experience, please contact our events team at reservations@mrtempo.com. Came here for the first time and I can assure you that it will not be the last time. I am so glad Tempo opened a location in Downey. The tacos come with three different meats (Korean marinated pork, Beef short ribs and chicken tinga. ↑ Stories, Local. Despite his high-energy, one can still find absolute intimacy in their experience here. ↑ "How Jorge Cueva aka Mr. Tempo Built a Restaurant Empire From Nothing". More restaurants are expected to open nationally and internationally such as Guadalajara, La Paz, Tijuana, Hawaii, New York, Las Vegas, Miami, and in Universal Studios Hollywood. © 2021 Chingon Restaurant Group, LLC. Grand Reserve, red wine, Nebbiolo 2014. Jorge Cueva Estrella is a serial entrepreneur and owner of the Tempo Urban Kitchen restaurants, … His vision with his concept is to be the Hard Rock Cafes of Mexican food. “I just wanted to be different—authentic Mexican food with a twist.”. Where to eat As much as the Valle de Guadalupe has developed into a notable wine region, it has become an equally great culinary destination. The company operates restaurants under the names Tempo Cantina and King & Queen Cantina, with multiple locations in Southern California, Valle de Guadalupe, Mexico and New York (opening mid-2020). The number of restaurants just keep growing as he also opened a restaurant in Downey, Ca in 2018. He tastefully combines seven foodie categories into one menu making it so whatever you’re craving is available. The Mr. Tempo brand also includes a line of tequilas, beer and wine. Seekers Time. “I’m just crazy.” He attributes his creativity to his “mucho loco” attitude. The drinks were just as perfect as the food! Asian fusion and French and Italian influences fill the menu with a Mexican sushi concept on the way. Although I have tried different things on the menu, I usually order the following to share between two people: 3 Animales Tacos, Pork Belly Bites and the Shishito Peppers. It all started with Laja, currently rated as No. 51,249 likes ... Latin American Restaurant. We will be back for sure! Consulte O Tempo em Valle de Guadalupe, Estado de Jalisco para os próximos 14 dias, previsão atualizada do estado do tempo. Next year, the company will offer a Mr. Tempo Cabernet Sauvignon produced in Valle de Guadalupe, the heart of Mexico’s wine country. Jorge Cueva also known as MR.TEMPO, opened his newest extension in Valle de Guadalupe, Ensenada, the wine country of Mexico. Rated as one of the best places to visit worldwide. 149 Likes, 5 Comments - Tempo Cantina (@tempokitchen) on Instagram: “@Mr.Tempo Yesterday I had the opportunity to give back to the local orphanage here in Valle De…” Tempo”, el nuevo amor de Chiquis Rivera confesó que recibió un mensaje de Lorenzo Méndez, actual esposo de la cantante. SDVoyager - San Diego. The menu also includes a selection of specially created flatbreads such as ceviche and chorizo. Adolfo López Mateos 4101, Villa Española, 67118 Guadalupe, N.L. Cueva’s concepts exemplify modern Mexican cuisine with a different spin. At the bar, highly skilled mixologists create nothing short of amazing inventive craft cocktails that garnered consistent five star ratings. If you are unable to make your reservation, please contact us directly by phone or email. [2] Carrera. Pasión de Frida. Mr. Tempo, como se hace llamar Jorge Cuevas, es oriundo de Guadalajara, pero en 1991 migró a Estados Unidos junto a su familia. THE BEST PLACE WE HAVE BEEN TO IN A WHILE. Monovarietal with flavors and aromas of spices, truffles, prunes, dry violets and red fruit. Cueva says his dad, Enrique, was an entrepreneurial hustler, a real workhorse. Chile Anaheim st, Monday Vibes✨ stop by today and enjoy #happy, HAPPY FATHER’S DAY! Celebrate him the ri, Saturday: Family, Friends, and BRUNCH Mim, Friday vibes M A R G A R I T A F L I, May your Thursday be extra dirty with our No Mames. "Meet Jorge Cueva of King and Queen Cantina in Little Italy Town". King and Queen Cantina Valle de Guadalupe, Mexico. As owner and founder, Cueva’s first restaurant concept, Tempo Cantina, opened in 2014 in Brea then expanded to Anaheim Hills in 2016. Locals loved the food, the atmosphere, and Cueva; Tempo won Orange County’s 2017 Restaurant of the Year and earned him one of Modern Luxury’s Top 5 Power Players in Orange County. Jorge Cueva, el nuevo amor de Chiquis Rivera: quién es Mr. Tempo Luego de que Chiquis Rivera fue captada besándose con Mr. Tempo, ella salió a dar la cara y confirmar su nuevo romance, pese a que aún está casada con Lorenzo Méndez, de quien dijo se está separando. Developed By SUNERGARCIA, BLOODY MARY w/ Costa Azul Shrimp Join us, Tempo Cantina DOWNEY!✨ We look forward to re, M I C H E L A D A S are perfect on Wednesdays! Temperaturas, probabilidade de ocorrência de … Best Dining in Valle de Guadalupe, Ensenada Municipality: See 3,755 Tripadvisor traveler reviews of 77 Valle de Guadalupe restaurants and search by cuisine, price, location, and more. “Everyone says, ‘Why do you work so much?’ but I don’t feel like I’m working,” he says about sipping a glass of wine while conversing with his customers. TIJUANA, B.C.- Jorge Cuevas “Mr. Mr.Tempo. Precedido de un indiscutible éxito en Estados Unidos con sus restaurantes King & Queen Cantina, Mr. Tempo, el Rey de las Margaritas, se prepara para conquistar el paladar de los mexicanos. But, what is the most important ingredient? Rated as one of the best places to visit worldwide. Richard & Leo were so attentive! Unfortunately, due to the high volume of reservations, we are unable to seat any incomplete parties. Retrieved 2020-08-08. “Valle de Guadalupe has become one of the most exclusive destinations in Mexico and home to the finest restaurants, hotels and retail stores,” said Jorge Cueva, founder and owner of Mr. Tempo. Si gustas visutar el restaurante de Valle, ten por seguro que estamos tomando medidas de salubridad para proteger a todos: •30% de … From dishwasher to restaurateur, Jorge Cueva’s success is no accident. “I go against the rules,” Cueva states. Carretera El Tigre KM 3.4 22320 San Antonio de las Minas Ensenada, Baja California Mexico +52 646 248 2912 | HOURS OF OPERATION Copyright 2021 Tempo Cantina. Keep up the great service! High-tempo music booms in the background while glasses clink, and patrons buzz in merriment. In Mexico, cantinas will demand your best attire, and you can count on spending a pretty penny. A la edad de 18 años, dejó Jalisco con su padre, rumbo a California, Estados Unidos. Retrieved 2020-08-08. Valle de Guadalupe, Ensenada Join us for a # MASCHINGON experience and enjoy the best drinks and food! Valle de Guadalupe Pronóstico a 14 días The menu consists of traditional Latino dishes such as tacos and burritos made with the unique Mr. Tempo approach as well as original dishes combining elements from different countries throughout Latin America. With dozens of restaurants, a catering company and a handful of food trucks on his resume that totals over 28 years in the industry, you’d think he’d be slowing down soon, but he’s just getting started. Since they come with the double tortilla per taco, you can easily split each taco into two for sharing. But still, he’s not done yet. King and Queen Cantina Valle ... #maschingon - Con mi carnal y campeón @andy_destroyer13 Siguiente parada será @kingandqueencantina Valle de Guadalupe! 53K likes. From dishwasher to restaurateur, Jorge Cueva’s success is no accident. This is our new go to spot for both food and DRINKS!! So much history, pain, strength and joy that there is in my life, but nothing compares with this Passion of Frida. When you’re living out your passion, Cueva expresses that it’s just different. KQC VALLE DE GUADALUPE. I was driving out to Brea (45 + minutes away) because their food is BOMB. As owner and founder, Cueva’s first restaurant concept, Tempo Cantina, opened in 2014 in Brea then expanded to Anaheim Hills in 2016. “The concepts are really unique,” Cueva says about his franchise. Al llegar a Seattle, empezó desde abajo y sin papeles, primero fue lavavajillas, luego garrotero, después mesero y, gracias a su actitud trabajadora junto a un golpe de suerte, fue escalando hasta convertirse en empresario.
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